On the coast of the South China Sea, in the vast blue territory, through the "Hengyi 1" aquaculture platform for deep sea aquaculture, Kanpachi fish, Seriola quinqueradiata, grew to eight pounds in just four months. What are the secrets behind it? How to firmly grasp the "Chinese core" of fisheries and intelligently cultivate the "blue granary" from seed industry, breeding, equipment to deep processing? What technological innovations are behind the high-quality development of the marine industry?

What has the Zhejiang "Top Stream Delicious" swimming crab experienced from the sea to the dining table? The live fresh market is not far from the dock, and the Xiangshan Hengrun Aquatic Products Business Department (hereinafter referred to as "Hengrun Aquatic Products"), which specializes in distributing horseshoe crabs, is located here. Just this business department has to sort and sell at least 20000 to 30000 kilograms of horseshoe crabs every day.

The Japan Fisheries Agency appointed a support team on the 2nd to promote "Fish Day" from the 3rd to the 7th of each month to promote fish consumption. The support team consists of 6 female artists and will introduce the charm of fish and shellfish through social platforms (SNS) and activities. Japan's seafood, which has been struggling due to shrinking domestic consumption and China's sweeping import freeze, will help boost fish consumption.