Zhongshan City, Guangdong is a big city for the cultivation of crisp flesh grass carp. The cultivation area of crisp flesh grass carp in Zhongshan City accounts for about 90% of the province's crisp flesh grass carp breeding area. Among them, Xiaolan Town is the most famous, and the aquaculture area accounts for about 52% of the crisp flesh grass carp breeding area in Zhongshan City.

Recently, the Hubei shrimp and rice industry chain service platform "Hua Shrimp Cloud Chain" was launched. This is one of the most complete shrimp and rice industry chain integration platforms in our province. It will help crayfish farming cooperatives, processing enterprises, restaurants, and farmers' markets. Wait for every link in the whole industry chain to complete one-stop supply, sales and procurement

Early on the morning of the 20th, Gu Min, a young crab farmer who lives by the Yangcheng Lake in Xiangcheng District, Suzhou City, drove a boat to the seine in the lake to take care of the half-sized hairy crabs. The hairy crabs have just finished their first molting and are growing smoothly.

Since the epidemic, regulatory authorities have begun to strictly control animal medicinal materials, especially imported animal medicinal materials. For example, for seahorse, domestic products need to have a breeding certificate, and imports also need to go through relevant procedures. At the same time, relevant departments are also rectifying the major Chinese herbal medicine markets. Nowadays, it is difficult to find regular sources of goods in the origin and the market, and the holders of goods take the opportunity to raise prices.

The reporter learned that the cost of multi-layer farming is relatively high. Zeng Guangneng said that this demonstration plant, which covers an area of about 2,400 square meters, has a total investment of nearly 17 million yuan in construction and facilities; if it is a traditional and extensive flat breeding pond, the cost may only be more than one million yuan. "But in the long run, the development of modern factory farming will be more stable." Zeng Guangneng said.

Yu Shiyu is a light and fashionable catering brand. It takes the new type of sauerkraut fish as its core product, and uses a standardized process to make sauerkraut fish smaller and sell fish by portion. In the choice of flavors of the core product "Xiaoyu", the combination of three flavors of hot and sour, spicy and tomato perfectly meets the dietary needs of the target market consumers, and the material ratio and cooking process of each small fish are precise.